Baby Recipes⟿Baby Recipes Home Cooking Practices， This article will talk about baby recipes and the knowledge points corresponding to baby recipes home cooking recipes. I hope it will be helpful to you. Don’t forget to bookmark this site. List of contents in this article: 1. Introduction to baby recipes and recipes 2. What kind of recipes are there for children's light diet? 3. Recipes suitable for 2-year-old babies. Introduction to baby recipes and recipes Baby recipes and recipes 1. Soft rice ingredients: 2 spoons of rice, 4 spoons of water Method: Wash the rice and put it in a rice cooker; add water and simmer until cooked. Note: It is best to use soft rice with recipes to neutralize various dishes. Method: After washing the rice, soak it in water for about 1 hour. Add 1 part of rice to 10 parts of water and cook over high heat. After boiling, turn off the heat and cook until the rice is rotten. Turn off the heat and simmer for about 10 minutes. Mash the rice grains with the back of a spoon. If using a pressure cooker, it should only take about 15-20 minutes. Baby food supplement recipe: Tofu Soup Ingredients: 1/8 piece of tofu, 2 tablespoons of broth. Method: Pour the tofu and broth into the pot and cook together, and mash the tofu during the cooking process. Baby food supplement recipe: Vegetable egg custard Ingredients: 1/2 egg yolk, 1/8 carrot, 1 spinach, 1/8 onion, some salt. Quail porridge method: clean the quail, peel and cut into pieces, then put it in a clean soup bag, soak it with rice in water for 2 hours, then pour it into the pot, cook for 45 minutes on medium heat, wait 5 minutes after turning off the heat The baby's recipe can be prepared in minutes, take care to remove the soup bag, and feed the baby porridge directly. What are the recipes for children's light diet? Vegetable corn oatmeal porridge ingredients: 50 grams of cob dregs, 30 grams of rice, 20 grams of cornmeal, 20-30 grams of instant oatmeal, appropriate amount of water (it can be made into porridge or rice porridge), corn kernels , peas, carrots, diced potatoes, and broccoli. First, prepare the ingredients for cooking porridge. Here are oatmeal, cob residue, rice and cornmeal. Features: Pear has the effect of suppressing vomiting, refreshing taste, and stimulates the baby's appetite. Two: taro chicken tomato soup Ingredients: a small piece of chicken breast, about half the size of a tomato, 1/2 a taro, a piece of fresh ginger, vegetable soup (such as vegetable soup made with lotus root, water chestnut, yam, carrot) 1/4 cup with a leaf of green cabbage. Light recipes for children's illness 1. Green vegetable and mushroom porridge. The green vegetable and mushroom porridge is made from rice, shiitake mushrooms and green vegetables. It is light and refreshing. Although green vegetables and shiitake mushrooms are very common ingredients, they contain a variety of vitamins and minerals, which are good for the recovery of colds. Peel and dice cooked potatoes. Wash cucumbers, lettuce and tomatoes and dice them. Hawthorn cake, diced sausage. Put potatoes, cucumbers, lettuce, tomatoes, haw jelly, sausage in the pot, add salad dressing and mix well. Method: Wash apples, fragrant pears, and Sydney respectively, peel, remove cores, cut into pieces, and put them in a soup pot; peel kiwi fruit, cut into slices, and put them in a soup pot; add enough water to the soup pot, boil on high heat, put rock sugar, Put it on a low heat and simmer for 30 minutes; put it in a bowl and let it cool slightly for the baby to eat. Recipes for 1-year-old babies, tomato and egg porridge Ingredients: 1 pork shin bone, a little green onion and ginger, 1 tomato, 1 egg, rice, salt. Recipes suitable for 2-year-old babies 1. A complete collection of meals for 2-year-old children 1 2-year-old baby recipe 1 egg porridge Ingredients: 1 egg, 1 carrot, 1 spinach, 1/4 bowl of rice, 1/2 cup of broth, Some salt. Method: (1) Stew carrots and spinach and chop them. 2. Recipes for babies up to 3 years old are as follows: 100-200 grams of staple food, 15-25 grams of soy products, 50-75 grams of meat and eggs, 100-150 grams of vegetables, 250-500 grams of milk, and appropriate amount of fruit. If you can eat according to the above amount, you can get more sufficient calories and nutrients. 3. Red snapper: The meat is delicious and mellow, rich in nutrition, and the fish fillets bought ready-made have no spines, which is very suitable for children to eat. Color pepper: The fruit is beautiful, the skin is thick, sweet and crisp. The comprehensive vitamin content ranks first among vegetables, which can increase appetite and help digestion. 4. Breakfast: rice porridge, egg noodles. Lunch: soft rice, fried carrots with minced meat, seaweed soup with shrimp skin. Extra meal: milk, biscuits. Dinner: Noodles with minced meat and minced vegetables. Breakfast: milk, bread with jam. Lunch: red bean paste buns, millet porridge, pork liver fried cucumber. Additional meals: fruit, snacks. 3-year-old baby recipe recipes_3-year-old baby recipe pumpkin bibimbap. Ingredients: 1 slice of pumpkin, 50 grams of rice, 1 slice of cabbage leaf, appropriate amount of salt, cooking oil and broth. Method: After the pumpkin is peeled, take a small piece and cut it into pieces. Meatloaf Daquan ingredients: all kinds of meat, mushrooms, vegetables, oil, salt, sugar, cornstarch in moderation. Production: Put the meat cut into small pieces (picking and peeling) and vegetables and fruits, or dry products into the meat grinder, add oil, salt, sugar, corn flour (raw powder), and grind together, about 30 seconds will do. Step 5: Pour the cream into several circles inside and outside. 3-year-old baby's recipe for small egg dumplings. Ingredients: lean pork, one egg, a little shiitake mushrooms, and a little green vegetables. Ingredients: oil, salt, onion, cooking wine, monosodium glutamate, cornstarch. One-year-old baby vegetable recipes Daquan One tomato, potato and beef soup ingredients: 50 grams of tomatoes, 150 grams of potatoes, 50 grams of cabbage, 750 grams of boiled beef stock, minced green onion and ginger, and appropriate amount of salt. Method: (1) Peel and wash the potato skins, and cut into small cubes. Wash the cabbage and cut into small pieces. Steps for making baby meals: Dice luncheon meat, chop onions, blanch carrots and corn, put rice in a bowl, add an egg and mix well, pour oil in the pan, fry scattered eggs, add vegetables and fry until soft, add Stir the rice evenly, add appropriate amount of light soy sauce and salt to taste, stir fry evenly, sprinkle with chopped green onion and remove. Method: Wash the rice, put it in a small basin, add water, and steam it into soft rice for later use. Wash the vegetables and cut them into pieces; blanch the tofu in boiling water and cut into pieces. Put the rice into the pot, add broth and cook together, add tofu and minced green vegetables and cook for a while until soft. Method: (1) Steam mushrooms, carrots, etc. in a pot until they are almost cooked, then put a few green vegetable leaves and steam them together, steam them and let them cool down, then make carrots and green vegetables into juices with a cooking machine, pay attention Leave a leaf for the bunny's clothes. (2) Cut the pineapple into small pieces, add a little sugar and marinate for a while. This is the end of the introduction of baby recipes. Thank you for taking the time to read the content of this site. For more information about baby recipes, home cooking methods and baby recipes, don’t forget to search on this site.
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